Course details
All-you-can-drink included [Specialty Fugu Dish x Seasonal Seafood Course] 8 dishes total ⇒ 12,700 yen (tax included)
12,700 yen(Tax included)
- 8items
- 4persons-
The food is prepared using fresh ingredients.Private rooms are available for parties of 5 or more (if the number of people is less than 4, a 20% service charge will be added to the bill.) If there are less than 5 people in a private room, a private room fee of 15,000 yen will be charged.
Course menu
[8 items in total]
■ Footsteps
■ Build
■ Blowfish sashimi
■ Silver cod Saikyo-yaki
■ Ankimo
■Fugu Chiri Nabe
■ Nozzle cooking
■ Dessert
※The photograph is an image
*The menu may change depending on the season and ingredients available.Please contact us for details.
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Saturday, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 21:00 the day before your visit
2024/11/19 update