Course details

All-you-can-drink included [Specialty Fugu Dish x Seasonal Seafood Course] 8 dishes total ⇒ 12,700 yen (tax included)

All-you-can-drink included [Specialty Fugu Dish x Seasonal Seafood Course] 8 dishes total ⇒ 12,700 yen (tax included)

12,700 yen(Tax included)

  • 8items
  • 4persons-

The food is prepared using fresh ingredients.Private rooms are available for parties of 5 or more (if the number of people is less than 4, a 20% service charge will be added to the bill.) If there are less than 5 people in a private room, a private room fee of 15,000 yen will be charged.

Course menu

[8 items in total]

■ Footsteps

■ Build

■ Blowfish sashimi

■ Silver cod Saikyo-yaki

■ Ankimo

■Fugu Chiri Nabe

■ Nozzle cooking

■ Dessert

※The photograph is an image

*The menu may change depending on the season and ingredients available.Please contact us for details.

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 21:00 the day before your visit

2024/11/19 update